Additional file 6. Compound time course curves for GLBRCY73, synthetic ancestral hybrids, and evolved hybrids of S. cerevisiae × S. mikatae. Panels A-E represent the extracellular concentration (g/L) of glucose, xylose, and ethanol through the fermentation of various media and conditions for S. cerevisiae × S. mikatae. Panels F-J represent the variation of the optical density at 600 nm through the aforementioned fermentations.